 |
3/4 c Butter 1 c Sugar 3 x Eggs 1 c Blackberry jam 1 t Baking soda 3 c Flour 1 t Cinnamon 1 t Nutmeg...
| Continue Reading...
|
 |
Cake: 2 c Flour 2 ts Baking powder,double-acting 1/2 ts Salt 4 tb Butter 3/4 c Sugar 1 Egg; beaten 1...
| Continue Reading...
|
 |
1/2 Cup butter or margarine 1 Cup sugar 3 eggs 3/4 Cup milk 1 Pint blueberries 1 Cup all-purpose flo...
| Continue Reading...
|
 |
1 cup plus 1 tablespoon water 1 1/2 teaspoons grated lemon peel 2 tablespoons butter or margarine --...
| Continue Reading...
|
 |
3 c Flour 3/4 c Sugar 1 tb Baking powder 1/2 c Butter 1 ts Salt 1/4 ts Baking soda 1/2 c Milk 3 Eggs...
| Continue Reading...
|
 |
Text Only I've never even tasted a blueberry, but this looks like a good introduction... For the pas...
| Continue Reading...
|
 |
3 tablespoons butter -- * see note 2 cups packed brown sugar 2 cups milk 3 eggs 1/4 cup all-purpose ...
| Continue Reading...
|
 |
4 oz Vanilla wafers; 30=4oz 2 c Confectioners sugar 2 tb Cocoa powder 1 c Nuts; finely chopped 3 tb ...
| Continue Reading...
|
 |
1 cup soft butter or margarine 2 cups sugar 3/4 cup egg beaters? 99% egg substitute -- see note 1 te...
| Continue Reading...
|
 |
BREAD 1/2 cup milk -- warmed 2 tablespoons butter -- softened 1/4 cup sugar 1/2 teaspoon salt 1 enve...
| Continue Reading...
|
 |
6 Eggs 1 c Granulated Sugar 1 c Cake and pastry flour 1 ts Baking powder 1 pn Salt 1 ds Vanilla Extr...
| Continue Reading...
|
 |
-----PART ONE----- 1 lg Butternut squash 1/2 c Dark brown sugar 3 tb Maple syrup 2 Eggs 1/4 c Heavy ...
| Continue Reading...
|
 |
1 pk Lemon cake mix; 19 oz 1/2 c Oil 4 Eggs 1 c Milk 2 c Ricotta cheese 3/4 c Sugar 1/2 ts Cinnamon ...
| Continue Reading...
|
 |
1 c Brown sugar 2 tb Butter 1 c Hot water 1 tb Cornstarch 1 ts Vanilla 2 ea Egg yolks bring brown su...
| Continue Reading...
|
 |
Ingredients20eachcaramels, 6 oz 1/2cupmilk, evaporated, skim 1eachpie shell, unbaked, 9 inch 4ozcrea...
| Continue Reading...
|
 |
3/4 c All-purpose flour 3 tb Sugar 1 t Lemon peel -- grated 6 tb Butter 1 Egg yolk -- slighly beaten...
| Continue Reading...
|
 |
-Dottie Cross TMPJ72B DIRECTIONS To make crust: Position rack in the center of the oven and preheat ...
| Continue Reading...
|
 |
-----CRUST----- 1 c Flour 1/4 c Sugar 1 t Lemon rind 1/4 ts Vanilla 1 Egg yolk 1/4 c Butter, softene...
| Continue Reading...
|
 |
100 g Flour 50 g Sugar 5 ml Lemon rind 1 1/2 ml Vanilla 1 Egg yolk 50 g Softened butter 1 kg Cream c...
| Continue Reading...
|
 |
3 Eggs; large 2 c Sugar 1 c Salad oil 2 oz Chocolate; unsweetened 1 ts Vanilla extract 2 c Zucchini;...
| Continue Reading...
|
 |
1 c margarine -- softened 3 c granulated sugar 4 eggs -- whipped 1 tbsp vanilla 1 tsp almond extract...
| Continue Reading...
|
 |
1 pk Devil's food cake w/pudding 1 c Brandy 1/2 c Water 1/2 c Vegetable oil 3 Eggs 1 1/2 c Semisweet...
| Continue Reading...
|
 |
1 lb Semi-sweet chocolate 1 lb Margarine 2 tb Powdered espresso =(not granulated) 1/4 c Kahlua 1/4 c...
| Continue Reading...
|
 |
?Cake? 5 Eggs 1/2 c Sugar 3 pk Sweet'n Low 1 t Vanilla extract 3/4 c All-purpose flour 2 tb Cornstar...
| Continue Reading...
|
 |
3 tablespoons brandy 3/4 cup chopped, pitted dates 3/4 cup raisins 1 box devils food cake mix -- 18....
| Continue Reading...
|